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It seems as if Kingly Foods turned into a Thai kitchen! This will be the last Thai-flavoured dish in a while though, savour it! For this seafood dish you’ll need: 2 lbs of mussels (I used Blue Maine mussels) handful of Thai basil 1 bottle of panang sauce (I got a pre-made one) 1 tsp [...] More Thai food! So much that it should keep your mouth watering until Monday next week. Today I present a spicy red curry seafood combo with octopus and shrimp. Here’s what you need: 1 lbs octopus (cleaned and rinsed) 1 lbs shrimp (peeled and deveined) 14 oz. can of coconut milk 3 tbs red curry [...] I was reading around for coconut rice recipes and the Thai style coconut rice seemed to be the most entre like. South American and Indian coconut rice seemed a lot more dessert like. So here is a simple Thai coconut rice recipe. What we need: 1 can of coconut milk 1 can of water 1 [...] I know I said today would be a hot shrimp salad but I ran out of salad the night before so here’s something else equally as good! Fire up your wok or big frying pan because we’re making stir fry. It’s very quick and super easy :) What you need: Shrimp Rice noodles Soy sauce [...] The other night I made some Asian style food for dinner, or Swedish style with Asian-y ingredients I don’t know which one is more correct :P Anyhow, it was really good. Really fun and most of all pretty fast! Served two people just fine, could serve three thin girls with no problem. What you need: [...] The image doesn’t represent the bok choy very well but you can see it under the Tuna. Ill start out explaining the bok choy: I heated up a big pan (the bok choy leaves are really big :s) And cut off all the stems, because they take longer to cook and I didn’t really like [...] |
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