Pepper Steak
I’m sure I eat too much steak, if you can that is. I love steak, and I don’t mind eating it everyday :)
Here’s another easy steak to make.
I make it like this, my own recipe, just pour out a lot of grounded black pepper on a plate big enough for the steak. Just flip it around until all of it is covered. Then just fry it up, delicious! :)
In the picture I served it with spaghetti and a tomato basil sauce. The green in the pasta is fresh oregano. MM..mm..mm!
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