Kingly Foods

I was watching a food show on Food Network the other night and they were talking about what makes a good chef. Mentioning exceptional senses of smell and taste as well as being able to see the food. But what caught my ear was that a good chef can improvise. Figuring I’m a good chef [...]

First of all I want to thank my boss one more time for giving me the venison! It was super kind and as tender as it could be. Thank you! Last night was the first time in a long time I actually read a recipe instead of just inventing one as I went on. I [...]